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Schmidt, R., 1989. Konfrontative Valenzuntersuchungen und Text im Fremdsprachenunterricht (am Beispiel des Verbs bringen). Съпоставително езикознание / Сопоставительное языкознание / Contrastive linguistics, 14(4), pp.18–22.
Schmidt, W.-H., 1986. Zur funktionalen Theorie der altbulgarischen Literatur. Palaeobulgarica / Старобългаристика, 10(3), pp.54–67.
Schmidt, J., 1881. Zwei arische a-Laute und die Palatalen. Zeitschrift für vergleichende Sprachforschung auf dem Gebiete der indogermanischen Sprachen, 25(1–2), pp.1–179. Available at: https://archive.org/details/zeitschriftfrve51kuhngoog [Accessed 2013-12-26].
Schmidt, M., 2003. House of Terror Museum (Catalogue), Budapest: Public Endowment for Research in Central and East-European History and Society.
Schmalstieg, W.R., 1987. Some Uses of Genitive Case in Old Bulgarian. Palaeobulgarica / Старобългаристика, 11(3), pp.21–25.
Schlicke, E.Paul, 1999. Oxford Reader’s Companion to Dickens, Oxford : Oxford University Press.
Schenker, A.M., 2006. Evgenys reverie in English : an addendum to Sir Charles Johnstons translation of Pushkins The Bronze Horseman. International journal of Slavic linguistics and poetics, (44–45), pp.343–345.
5 references
Scatton, E.A., 1991. Bibliography of Bulgarian linguistics in the Unitеd States. Съпоставително езикознание / Сопоставительное языкознание / Contrastive linguistics, 16(5), pp.117–128.
Savova, S.Simeonova, 2003. El español y el búlgaro: dos lenguas posesivas, subjetivas e .. irresponsables. Съпоставително езикознание / Сопоставительное языкознание / Contrastive linguistics, 28(1), pp.30–37.
Sâsâlov, D., 1981. Reflets de la culture médiévale bulgare en Russie kiévienne durant la deuxième moitié du XIe s. Palaeobulgarica / Старобългаристика, 5(3), pp.98–105.
Sanders, A., 1982. Charles Dickens: Resurrectionist, London: Macmillan Press Ltd.
Samaran, C., 1963. Pierre Bersuire, prieur de Saint Eloi de Paris, Paris: Académie des Inscriptions et Belles Lettres.
Samanci, O., 2011. Pilaf and Bouchees: The Modernization of Official Banquets at the Ottoman Palace in the Nineteenth Century. In D. De Voogh, ed. Royal Taste. Food, Power and Status in European Courts after 1789. Ashgate: Aldershot, pp. 111–143.
Saintsbury, G., 1890. Essays in English Literature, London: Percival & Co. Available at: http://www.gutenberg.org/files/30455/30455-h/30455-h.htm [Accessed 03.04.2015AD].

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